Friday, May 16, 2008

Cornbread


"A little of this and a little of that.."
Made some delicious cornbread! OK, skip the
green beans but use 1 of those cups (like shown in green
bean picture) of corn and chop some canned
roasted red peppers
, add some cheddar cheese,
grease one of those pans, and you have some of the best
corn bread I have had in quite a while. Enjoy

2 comments:

Robin Baker - The Blessed Hippie said...

yummy! we love cornbread! will have to try that recipe!

Ruth said...

try it you will like it